| Botanical Testing |
|  1 2 3 4 |
| Sample Types: Raw Plant Parts, Powdered Extract, Dosage Forms, Fortified Food |
| Common
Name |
Chemical
Markers |
Assay Method |
Method
# |
| Soy Extract |
Isoflavones |
HPLC |
ALC183A |
| Stevia |
Stevioside |
HPLC |
ALC139A |
| Stevia |
Steviolbioside,Dulcoside A,Rebaudioside B, Stevioside Rebaudioside C,Rebaudioside A Rebaudioside E,Rebaudioside D, 8 Markers |
HPLC |
ALC139A |
| St. John's Wort |
Total Dianthornes
as Hypericins |
UV HPLC |
AUV205A ALC140A |
| St. John's Wort |
Hypericin and Pseudohypericin
|
HPLC |
ALC140A |
| Tulsi |
Eugenol
|
HPLC |
ALC716A |
| Tulsi |
Caryophellene
|
HPLC |
ALC717A |
| Turmeric |
Curcumin, Demethoxy
Curcumin, Bis-Demethoxy Curcumin |
HPLC |
ALC143A |
| Tomato
Powder |
Lycopene
|
HPLC |
ALC160A |
| Valerian
|
Total
Valerenic Acids |
HPLC |
ALC142A |
| Uva Ursi |
Hydroquinone &
Arbutin |
HPLC |
ALC507A |
| Wild Yam |
Diosgenin |
HPLC |
ALC145A |
| Willow Bark |
Salicin |
HPLC |
ALC144A |
| Yellowdock |
Anthronquinon as emodin
|
HPLC |
ALC173A |
| Yerba Mate |
Caffeine |
HPLC |
ALC502A |
| Yohimbe |
Yohimbine & total
alkaloids |
HPLC |
ALC189A |
|
|